BBQ Chicken Pizza

BBQ sauce, chicken, and bell peppers jazz up these English muffin pizzas.

BBQ Chicken Pizza
Yield
12 servings
Serving size
1 pizza (1/2 English muffin)
Rating
3.85 of 5 (127 ratings)

Food groups

Ingredients

Directions

  1. * Substitutions: English muffins = Pizza bread Chicken = Pinto beans, chopped tomatoes, and chopped onions

Nutrition per serving

NutrientAmount
Total Calories152.87
Total Fat3.71 g
Saturated Fat1.58 g
Monounsaturated Fat1 g
Polyunsaturated Fat0 g
Linoleic Acid0 g
α-Linolenic Acid0 g
Omega 3 - EPA0 g
Omega 3 - DHA0 g
Cholesterol23.73 mg
Carbohydrates20.74 g
Dietary Fiber1.6 g
Total Sugars6.43 g
Added Sugars included6 g
Protein9.53 g
Calcium109 mg
Potassium176 mg
Sodium332.03 mg
Copper0 mg
Iron1 mg
Magnesium21 mg
Phosphorus107 mg
Selenium16 mg
Zinc1 mg
Vitamin A28 mcg
Vitamin B60.2 mg
Vitamin B120.1 mcg
Vitamin C7 mg
Vitamin D0 mcg
Vitamin E1 mg
Vitamin K2 mcg
Folate28 mcg
Thiamin0.2 mg
Riboflavin0.2 mg
Niacin3 mg
Choline20 mg

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Source

Recipe by: Texas Cooperative Extension Expanded Nutrition Program — The Texas A&M University System

Published by: the U.S. Department of Agriculture (Center for Nutrition Policy and Promotion / SNAP-Ed) on MyPlate Kitchen at https://www.myplate.gov/recipes/bbq-chicken-pizza. Federal works are public domain in the United States.