25 Cheap Healthy Dinners You Can Cook This Week

Beans, lentils, rice and eggs turned into filling meals. Every recipe is a free USDA recipe with full nutrition and a short shopping list.

These 25 dishes from the USDA MyPlate Kitchen are built on inexpensive staples: beans, lentils, rice and eggs. Most have short ingredient lists, and each one shows its full nutrition.

Cheap Healthy Meals: 25 recipes

What makes this list

We picked recipes from the 1,072-recipe library that are built on inexpensive staples like beans, lentils, rice, and eggs, favoring short ingredient lists. They're sorted by rating, highest first.

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Cheap healthy meals FAQ

What are cheap healthy meals?

Meals built on inexpensive staples that still carry real nutrition: dried or canned beans, lentils, rice, eggs, and seasonal vegetables. Every recipe here is anchored on those, with full nutrition shown so budget-friendly still means balanced.

What is the cheapest healthy food to buy?

Dried beans and lentils, rice, oats, eggs, and frozen or in-season vegetables give you the most nutrition per dollar. This list leans on exactly those ingredients, which is why the dishes tend to be both cheap and filling.

How can I eat healthy on a tight budget?

Cook from staples, buy dried beans and rice in bulk, add vegetables to make meals go further, and use eggs for inexpensive protein. Batch-cooking a few of these recipes keeps the cost per serving down.

Are beans and rice actually healthy?

Together they provide fiber, plant protein, and a full set of amino acids, which is why bean-and-rice dishes anchor budget eating worldwide. Each recipe here lists its protein and fiber so you can see the payoff.