Old Fashioned Bread Pudding

This old fashioned bread pudding can be made in the microwave so you don't have to turn on the oven. Enjoy!

Old Fashioned Bread Pudding
Yield
6 servings
Serving size
1/2 cup, 1/6 of recipe
Rating
3.90 of 5 (97 ratings)

Food groups

Ingredients

Directions

  1. Microwave method: Oven method:

Nutrition per serving

NutrientAmount
Total Calories243.82
Total Fat6.46 g
Saturated Fat1.63 g
Monounsaturated Fat2 g
Polyunsaturated Fat2 g
Linoleic Acid2 g
α-Linolenic Acid0.2 g
Omega 3 - EPA0 g
Omega 3 - DHA0 g
Cholesterol104.63 mg
Carbohydrates37.92 g
Dietary Fiber2.46 g
Total Sugars24.22 g
Added Sugars included12 g
Protein9.33 g
Calcium152 mg
Potassium312 mg
Sodium325.73 mg
Copper0 mg
Iron1 mg
Magnesium38 mg
Phosphorus189 mg
Selenium17 mg
Zinc1 mg
Vitamin A122 mcg
Vitamin B60.3 mg
Vitamin B120.6 mcg
Vitamin C0 mg
Vitamin D1 mcg
Vitamin E1 mg
Vitamin K8 mcg
Folate32 mcg
Thiamin0.2 mg
Riboflavin0.3 mg
Niacin2 mg
Choline105 mg

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Source

Recipe by: Simply Good Eating Recipe Cards, Vol. 1, 2000 — University of Minnesota Cooperative Extension Service

Published by: the U.S. Department of Agriculture (Center for Nutrition Policy and Promotion / SNAP-Ed) on MyPlate Kitchen at https://www.myplate.gov/recipes/old-fashioned-bread-pudding. Federal works are public domain in the United States.