Rice Dessert

Easy, delicious, and full of fruit, Rice Dessert is a nice way to end a good meal.

Rice Dessert
Yield
6 Servings
Serving size
1/6 of recipe
Rating
3.21 of 5 (24 ratings)

Food groups

Ingredients

Directions

  1. Wash hands with soap and water.
  2. Put aside 1/4 cup of drained pineapple.
  3. Mix all other ingredients together in a medium-sized bowl.
  4. Serve in small dishes.
  5. Top with the remaining crushed pineapple.

Nutrition per serving

NutrientAmount
Total Calories130.59
Total Fat0.52 g
Saturated Fat0.16 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Linoleic Acid0 g
α-Linolenic Acid0 g
Omega 3 - EPA0 g
Omega 3 - DHA0 g
Cholesterol0.82 mg
Carbohydrates28.99 g
Dietary Fiber1.65 g
Total Sugars18.3 g
Added Sugars included2 g
Protein3.7 g
Calcium94 mg
Potassium281 mg
Sodium37 mg
Copper0 mg
Iron1 mg
Magnesium32 mg
Phosphorus109 mg
Selenium4 mg
Zinc1 mg
Vitamin A2 mcg
Vitamin B60.1 mg
Vitamin B120.3 mcg
Vitamin C4 mg
Vitamin D0 mcg
Vitamin E0 mg
Vitamin K1 mcg
Folate11 mcg
Thiamin0.1 mg
Riboflavin0.2 mg
Niacin1 mg
Choline13 mg

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Source

Recipe by: Eating Smart, Being Active — Colorado State University and University of California at Davis

Published by: the U.S. Department of Agriculture (Center for Nutrition Policy and Promotion / SNAP-Ed) on MyPlate Kitchen at https://www.myplate.gov/recipes/rice-dessert. Federal works are public domain in the United States.