Sweetened Condensed Milk

Make your own sweetened condensed milk for your holiday dessert needs.

Sweetened Condensed Milk
Yield
12 servings
Serving size
2 tablespoons, 1/12 of recipe
Rating
3.44 of 5 (39 ratings)

Food groups

Ingredients

Directions

  1. Wash hands with soap and water.
  2. In order listed, put ingredients into a blender and blend until smooth.
  3. Store in the refrigerator for up to one week.

Nutrition per serving

NutrientAmount
Total Calories228.16
Total Fat1.68 g
Saturated Fat0.4 g
Monounsaturated Fat1 g
Polyunsaturated Fat1 g
Linoleic Acid1 g
α-Linolenic Acid0.1 g
Omega 3 - EPA0 g
Omega 3 - DHA0 g
Cholesterol4.56 mg
Carbohydrates45.01 g
Dietary Fiber0 g
Total Sugars45.05 g
Added Sugars included33 g
Protein8.21 g
Calcium287 mg
Potassium407 mg
Sodium138.13 mg
Copper0 mg
Iron0 mg
Magnesium25 mg
Phosphorus220 mg
Selenium6 mg
Zinc1 mg
Vitamin A167 mcg
Vitamin B60.2 mg
Vitamin B120.9 mcg
Vitamin C2 mg
Vitamin D3 mcg
Vitamin E0 mg
Vitamin K2 mcg
Folate11 mcg
Thiamin0.1 mg
Riboflavin0.4 mg
Niacin0 mg
Choline39 mg

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Source

Recipe by: Favorite Recipes for Family Meals — Washington State University Extension

Published by: the U.S. Department of Agriculture (Center for Nutrition Policy and Promotion / SNAP-Ed) on MyPlate Kitchen at https://www.myplate.gov/recipes/sweetened-condensed-milk. Federal works are public domain in the United States.